The kitchen is managed by skilled chefs who prepare traditional dishes to the highest standard. Here at Agriturismo Bortolino, we tell the story of the local country people and heritage through the use of typical seasonal products in our cuisine.

Another way we combine nature and tradition is through our themed dinners. The fusion of the culture, history and tradition of the area with natural produce offers guests a unique culinary experience.

Our chefs are dedicated to creating simple and delicious classic Mantovan dishes through the procurement of the basic ingredients from our fields and from the local farms.

We also take particular care when choosing our wines. We pride ourselves on our significant wine collection here at Agriturismo Botolino to ensure it is representative of the enological local identity, among the best in northern Italy.